What's Really In Coca-Cola?

Coca-Cola contains 39g of sugar per can (nearly 10 teaspoons), phosphoric acid that can erode tooth enamel, and caramel color which may contain 4-MEI, a potential carcinogen.

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Frequently Asked Questions

How much sugar is in Coca-Cola?
A 12 oz can of Coca-Cola contains 39g of sugar — about 9.75 teaspoons, which exceeds the WHO's recommended daily sugar intake of 25g.
Is caramel color in Coca-Cola safe?
Caramel color in Coca-Cola may contain 4-MEI (4-methylimidazole), which California classified as a potential carcinogen, prompting Coca-Cola to adjust its manufacturing process.
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📋 Cite This Data
APACheckIt AI. (2026). "What's Really In Coca-Cola? Ingredient Exposé | CheckIt AI". Climaverse PBC. Retrieved from https://getcheck.it/whats-really-in/coca-cola
MLA"What's Really In Coca-Cola? Ingredient Exposé | CheckIt AI." CheckIt AI, Climaverse PBC, 2026-03-06. https://getcheck.it/whats-really-in/coca-cola.
HTML Embed<a href="https://getcheck.it/whats-really-in/coca-cola">What's Really In Coca-Cola? Ingredient Exposé | CheckIt AI — CheckIt AI</a>
BibTeX@misc{checkit2026whatsreallyincocacola, title = {What's Really In Coca-Cola? Ingredient Exposé | CheckIt AI}, author = {CheckIt AI}, year = {2026}, publisher = {Climaverse PBC}, url = {https://getcheck.it/whats-really-in/coca-cola}, note = {Retrieved 2026-03-06} }